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Phantom Gourmet: Verts Mediterranean Grill In Boston

Verts is bringing healthy choices to Boston with an ever-expanding lineup of locations, including one on Boylston Street and another on Summer Street. Whether guests select a chefs creation or create their own culinary adventure, at Verts, they’ll never be bored with their bowl.

CBS Boston

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Verts is bringing healthy choices to Boston with an ever-expanding lineup of locations, including one on Boylston Street and another on Summer Street. Whether guests select a chefs creation or create their own culinary adventure, at Verts, they’ll never be bored with their bowl.

April 26, 2017

10 HOT RESTAURANT BRANDS TO WATCH TO SPOT THE NEXT BIG HIT

After combing through data, looking at the growth potential, sales volume, ratings and consumer enthusiasm, Verts Mediterranean Grill was ranked second on Fishbowl’s annual list of emerging brands.

CNBC

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After combing through data, looking at the growth potential, sales volume, ratings and consumer enthusiasm, Verts Mediterranean Grill was ranked second on Fishbowl’s annual list of emerging brands.

March 22, 2017

VERTS MEDITERRANEAN GRILL ADDS TO LEADERSHIP TEAM

Verts announced a series of new executive hires that will support growth and expansion across the U.S. These new positions mark a major milestone while expanding to Boston, New York City, and Philadelphia.

QSR Magazine

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Verts announced a series of new executive hires that will support growth and expansion across the U.S. These new positions mark a major milestone while expanding to Boston, New York City, and Philadelphia.

April 28, 2017

DOMINIK STEIN | FORBES 30 UNDER 30

Dominik Stein was recognized as one of Forbes 30 Under 30 for the Class of 2017. The prestigious list features 600 of the brightest young entrepreneurs, innovators and game changers.

Forbes

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Dominik Stein was recognized as one of Forbes 30 Under 30 for the Class of 2017. The prestigious list features 600 of the brightest young entrepreneurs, innovators and game changers.

July 15, 2016

HOW VERTS INCREASED TRAFFIC WITH ‘POKEMON GO’

Verts Mediterranean Grill was featured in Nation’s Restaurant News for its creative marketing efforts during the ‘Pokemon Go’ craze. One location increased daily traffic 114 percent by hosting a Pokémon Lure Party and promoting the event via social media.

National Restaurant News

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Verts Mediterranean Grill was featured in Nation’s Restaurant News for its creative marketing efforts during the ‘Pokemon Go’ craze. One location increased daily traffic 114 percent by hosting a Pokémon Lure Party and promoting the event via social media.

August 19, 2016

HOW TESTING THE MARKET HELPED VERTS RAISE $36M AND OPEN 35 LOCATIONS

Forbes interviewed Verts Mediterranean Grill’ founders Michael Heyne and Dominik Stein on how their humble fast casual concept grew into a national chain. They found success by first identifying a hole in the market, then spent several years researching the industry and testing their product with real customers before they launched across markets.

Forbes

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Forbes interviewed Verts Mediterranean Grill’ founders Michael Heyne and Dominik Stein on how their humble fast casual concept grew into a national chain. They found success by first identifying a hole in the market, then spent several years researching the industry and testing their product with real customers before they launched across markets.

September 30, 2016

WHAT IT WILL TAKE FOR THIS FAST-GROWING CHAIN TO BECOME THE NEXT CHIPOTLE

As the world watches who will become the next Chipotle, Fortune explains how Verts Mediterranean Grill might be the restaurant concept to earn that throne. In just five short years, Michael Heyne and Dominik Stein took their fast casual Mediterranean food concept and turned it into something of a local phenomenon.

Fortune

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As the world watches who will become the next Chipotle, Fortune explains how Verts Mediterranean Grill might be the restaurant concept to earn that throne. In just five short years, Michael Heyne and Dominik Stein took their fast casual Mediterranean food concept and turned it into something of a local phenomenon.

December 21, 2016

7 CHAINS THAT WILL DOMINATE THE RESTAURANT INDUSTRY IN 2017

Verts Mediterranean Grill was recognized as one of seven chains predicted to dominate in 2017 by restaurant industry experts Catherine De Orio, an executive director of the culinary nonprofit Kendall College Trust, and Shilen Patel, co-founder of the consultancy Independents United. Verts is perfectly positioned to remind Americans that falafel doesn't have to be a cheat day treat.

Business Insider

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Verts Mediterranean Grill was recognized as one of seven chains predicted to dominate in 2017 by restaurant industry experts Catherine De Orio, an executive director of the culinary nonprofit Kendall College Trust, and Shilen Patel, co-founder of the consultancy Independents United. Verts is perfectly positioned to remind Americans that falafel doesn't have to be a cheat day treat.

January 17, 2017

VERTS CO-FOUNDER, DOMINIK STEIN, MAKES FORBES' '30 UNDER 30' LIST

After being recognized as one of Forbes 30 Under 30, Verts Mediterranean Grill Co-founder and Co-CEO Dominik Stein was featured on KVUE for his accomplishments. They cover how two days after graduating from the University of Texas, Dominick and Michael Heyne opened their fast casual concept and grew it into a beloved national chain.

KVUE

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After being recognized as one of Forbes 30 Under 30, Verts Mediterranean Grill Co-founder and Co-CEO Dominik Stein was featured on KVUE for his accomplishments. They cover how two days after graduating from the University of Texas, Dominick and Michael Heyne opened their fast casual concept and grew it into a beloved national chain.

September 8, 2016

THE FAST CASUAL EMPIRE IN THE MAKING

QSR magazine recognized Verts Mediterranean Grill as a fast casual concept to watch. It might sound like a stereotype to say that Germans approach all projects with the same precision as assembling a BMW, but in the case of Verts, the comparison rings true.

QSR Magazine

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QSR magazine recognized Verts Mediterranean Grill as a fast casual concept to watch. It might sound like a stereotype to say that Germans approach all projects with the same precision as assembling a BMW, but in the case of Verts, the comparison rings true.

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VERTS Mediterranean Grill
212 Lavaca Street, Suite 201
Austin, TX 78701
(512) 800-8194

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